Lemon Cake

A moist and zesty lemon cake is a delightful treat that brings a burst of citrus flavor to any occasion. Here’s a simple recipe for a delicious homemade Lemon Cake:

Ingredients:

For the Cake:

• 2 and 1/2 cups all-purpose flour
• 2 and 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup unsalted butter, softened
• 2 cups granulated sugar
• 4 large eggs
• 1 teaspoon vanilla extract
• 1 cup buttermilk
• Zest of 2 lemons
• 1/4 cup fresh lemon juice

For the Lemon Glaze:

• 1 cup powdered sugar
• 2-3 tablespoons fresh lemon juice
• Zest of 1 lemon (optional, for garnish)

Instructions:

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