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We’re making this dish for the third time this week. It’s insanely good

1 pound chicken tenders

10 slices of bacon

1 tsp paprika

1 tsp each: garlic powder, onion powder

1/3 cup light brown sugar

½ tsp Italian seasoning

1 tbsp chili powder (adjustable per preference)

Salt and pepper, to your liking

Steps:

Warm the oven to 350°F. Prepare a baking tray with parchment paper to ensure no sticky situations.

Blend onion powder, garlic powder, Italian seasoning, paprika, salt, and pepper in a small mixing bowl.

Thoroughly coat the chicken tenders with the seasoning blend.

Neatly wrap each tender with a slice of bacon, ensuring it remains in place.

Sprinkle a generous amount of brown sugar and chili powder atop the bacon.

Lay out these bacon-wrapped treasures on your prepared baking tray.

Bake for about 30 minutes, or until you see the bacon reach its desired crispiness and the chicken perfectly cooked.

Serve it hot, and watch the magic unfold with each bite!

Once you’ve indulged in the Bacon Wrapped Chicken Tenders Bake, you’ll comprehend its stellar reputation. The medley of tender chicken, the crunch of bacon, and the subtle sweetness is a match made in culinary heaven. Whether you’re curating a menu for a grand feast, a casual hangout, or just a heartwarming meal for your family, this dish promises a standing ovation. So, embark on this gastronomic journey and let the flavors lead the way to an encore!

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