ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

Lasagna Soup

 METHODS:

Casserole great with onions, peppers and other ingredients.

At the end of cooking, add the garlic  to prevent it from burning.

The ground beef mixture must be trimmed of  excess fat. Put the ground beef back in the pot.Add

thyme and Italian seasonings, salt, brown sugar and chicken broth. Dice the tomatoes. Tomato sauce. Mix well and bring to a boil.

Reduce the heat and cover the pan.Simmer gently for 20 minutes.

After 20 minutes add the lasagne. Mixed. Mixed. Let the noodles cook for about 10 minutes.Stir occasionally.

Finally add the parmesan. Serve

soup in bowls. Sprinkle with mozzarella.

ADVERTISEMENT

ADVERTISEMENT

Leave a Comment