You can use a regular deep fryer to make this instead of in a skillet.
If you don’t want to use frying oil to make gravy, substitute butter or bacon grease.
We use the thin cut chicken you can buy at the store, but you can use a regular chicken breast and slice it in half.
Add more or less seasoning to the flour and gravy to your liking.
Nutrition
Calories: 490kcal | Carbohydrates: 45g | Protein: 35g | Fat: 18g | Saturated Fat: 4g | Cholesterol: 114mg | Sodium: 869mg | Potassium: 809mg | Fiber: 1g | Sugar: 7g | Vitamin A: 304IU | Vitamin C: 3mg | Calcium: 235mg | Iron: 3mg
Tornadough Alli is not a nutritionist or dietitian, and any nutritional information shared is an estimate. If calorie count and nutritional value is important to you, we recommend running the ingredients through whichever online nutritional calculator you prefer. Calories and values can vary depending on which brands were used.
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