INGREDIENTS 1/2 cup extra virgin olive oil 2 pounds lamb, bone in 10 green onions, chopped 5 cups water 2 bunches dill, chopped 1 head romaine lettuce, chopped very thin salt and pepper, to taste 3 lemon juice 3 eggs For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t … Read more
PREP TIME10 mins COOK TIME40 mins TOTAL TIME50 mins SERVINGS4 people CALORIES583 kcal EQUIPMENT Instant Pot DUO60 6 Qt 7-in-1 INGREDIENTS 1 to 1.25 lbs lean hot Italian sausage, casings removed, you may substitute with sweet Italian sausage 1 medium onion diced finely 3 to 4 cloves of garlic minced 15 oz can tomato sauce … Read more
INGREDIENTS: 1 tablespoon olive oil 1 medium onion, finely diced 2 celery stalks, finely diced 2 large garlic cloves, finely chopped 1 tablespoon fresh rosemary, finely chopped ½ tablespoon fresh thyme, finely chopped ½ teaspoon red chilli flakes 2 tablespoons plain flour 1 x 400 g (14 oz) can chickpeas, drained and rinsed 1 litre … Read more
Ingredients: °3 pounds roasted chuck, shoulder cut °Table salt and black pepper to taste °2 tablespoons olive oil °1 chopped onion °3 garlic cloves, crushed or pressed °1 tablespoon tomato paste °2 tablespoons all-purpose flour, cassava flour °1/2 cup red wine °2 cups beef broth °2 pounds small yellow potatoes °1 pound carrots, cut °2 … Read more
Ingredients For the Tofu: 1 tbsp oil 1 block Extra firm tofu 1 tsp poultry seasoning For the Soup: 2 tbsp oil 1 cup onion diced 2 cups carrot diced 1 cup celery diced 8 cups vegetable broth 1 tsp oregano 1 tsp basil 1 tsp poultry seasoning 8 oz pasta fresh parsley for garnish … Read more
INGREDIENTS: For the Mushroom Lentil stew:⠀ 1 cup dry lentils, green or brown (190 g)⠀ 1 large onion (chopped)⠀ 2 cloves of garlic (minced)⠀ 1 tbsp oil (for frying)⠀ 3 tbsp white wine (40 ml) (optional)⠀ 3 cups vegetable broth (720 ml)⠀ 2 cups mushrooms sliced (135 g)⠀ 2 tbsp soy sauce⠀ 1 tbsp balsamic … Read more
Ingredients: 1 large cabbage. 2 small onions diced 2 cans of stewed tomatoes. 1 pouch Lipton Onion Soup Mix any flavor. 1 large celery chopped very small. Ground beef For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
Ingredients: 2 lbs stew beef 2 cans condensed golden mushroom soup 1 cup chopped onion 2 Tsp. Worcestershire sauce 1 14 oz can beef broth 8 oz button mushrooms, cleaned and quartered (optional) salt and pepper to taste 8 ounces cream cheese, room temperature 1/2 cup sour cream For Complete Cooking STEPS Please Head On Over To … Read more
Ingredients: 12 ounces cooked polish kielbasa, sliced into 1/4-inch rounds 1 cup sauerkraut 1 (15 oz) can dark red kidney beans, drained and rinsed 1 medium yellow onion, chopped 2 teaspoons garlic powder 1 tablespoon paprika 1/2 teaspoon salt 1/2 teaspoon pepper 4-6 cups low sodium chicken broth 2 tablespoons unsalted butter 2 bay leaves … Read more
Ingredients: 1 cup of vegetables such as celery, yellow or red peppers, onions or green beans. 1 cup mixed green leafy vegetables such as spinach, chard or kale. 1/2 cup of an assortment of root vegetables such as carrots, beets or yams. 1/2 teaspoon of a mixture of garlic paste and minced ginger 2 to … Read more