Buffalo Chicken Sliders Recipe

Step 1: Prepare Buffalo Chicken:

1. In a bowl, combine shredded chicken, buffalo sauce, melted butter, garlic powder, onion powder, paprika, salt, and pepper. Mix well to coat the chicken evenly.
2. Heat the buffalo chicken mixture in a skillet over medium heat for 3-5 minutes, stirring occasionally. Ensure the chicken is heated through and well-coated with the sauce.

Step 2: Assemble Sliders:

3. Slice the slider buns in half and place them on a baking sheet.
4. Spoon a generous portion of the buffalo chicken mixture onto the bottom half of each slider bun.
5. Optionally, add blue cheese or ranch dressing on top of the chicken.
6. Place a lettuce leaf on each slider and add sliced tomatoes and red onion if desired.
7. Top with the other half of the slider bun to complete the assembly.

Step 3: Serve:

8. Arrange the buffalo chicken sliders on a serving platter.
9. Serve immediately and enjoy the delicious combination of spicy buffalo chicken with cool and crisp toppings.

Optional Tips:

• Cheese Variation: If you prefer a gooey and cheesy twist, add a slice of your favorite cheese to each slider before placing the top bun.
• Vegetarian Option: Substitute shredded cooked cauliflower or a plant-based chicken alternative for a vegetarian version.
• Side Dips: Serve with extra buffalo sauce, blue cheese dressing, or ranch dressing on the side for dipping.
• Spice Level: Adjust the amount of buffalo sauce to your preferred spice level.

These buffalo chicken sliders are sure to be a hit at your next gathering. They’re not only flavorful but also easy to prepare, making them a go-to appetizer for various occasions.