In order to avoid or limit an invasion of insects, it is essential to eliminate all the factors facilitating their development.
– Put foodstuffs in airtight glass or plastic boxes.
– Clean the kitchen after meals.
– Remove leftover food and crumbs.
– Keep the trash can closed and empty it frequently.
– Wash the dishes after each meal.
– Do not leave standing dishwater.
– Clean work surfaces.
– Remove grease deposits from cooking appliances.
– Promptly repair water leaks.
– Regularly clean and ventilate the ventilation.
– Never block the air vents.
