Ingredients:
- 3 cups frozen shredded hash browns, thawed
- 1 cup shredded cheddar cheese (or any preferred cheese)
- ¼ cup grated Parmesan cheese
- 2 tablespoons butter, melted
- 2 eggs
- ½ cup sour cream
- Salt and pepper to taste
- Chopped chives or green onions for garnish (optional)
Instructions:
see next page
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